tag:blogger.com,1999:blog-2411567401209723167.post6313015127270645631..comments2024-03-15T06:48:24.071-07:00Comments on Eat4Fun: Nov 27: Daring Bakers Rolling, Frying and FillingEat4Funhttp://www.blogger.com/profile/06237686995789001536noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-2411567401209723167.post-86667942260716524072010-12-05T17:41:57.192-08:002010-12-05T17:41:57.192-08:00WOW! You're a genius! The homemade cannoli for...WOW! You're a genius! The homemade cannoli form is exactly what I was looking for! I was gonna try to come up with an idea myself but this is just brilliant. Thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-53591640843115229332009-12-01T19:02:37.755-08:002009-12-01T19:02:37.755-08:00You did a great job on your cannoli. Awesome job o...You did a great job on your cannoli. Awesome job on building a cannoli form.<br /><br />Natalie @ Gluten A Go GoSheltie Girlhttps://www.blogger.com/profile/00017566413309758029noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-52748304341724201912009-11-29T22:50:09.308-08:002009-11-29T22:50:09.308-08:00Wow! Love your plan for the cannoli tube! I'...Wow! Love your plan for the cannoli tube! I'll have to show it to my husband...oh wait, I can't, cos' I took the lazy way --- bought the tubes from the local store --hey, someone's gotta help the economy right?! --- he'd accuse me for spending! :P LOL. Great job anyway!Jenny Tanhttps://www.blogger.com/profile/13789020502641769778noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-55256427340873202902009-11-29T11:38:56.492-08:002009-11-29T11:38:56.492-08:00Beautiful cannolis and yummy filling * drool*Beautiful cannolis and yummy filling * drool*chef_dhttps://www.blogger.com/profile/08531263554792795803noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-77323887090775930042009-11-29T11:23:09.126-08:002009-11-29T11:23:09.126-08:00How inventive! I love the sketch and the end produ...How inventive! I love the sketch and the end product. Your cannoli look fantastic.Memóriahttps://www.blogger.com/profile/05445694569829238462noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-10388631671487029822009-11-29T02:01:44.900-08:002009-11-29T02:01:44.900-08:00You definitely win the award for most creative can...You definitely win the award for most creative cannoli forms :)Vegan Von Vittlehttps://www.blogger.com/profile/10692242309886110222noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-67724975192249764292009-11-28T23:59:55.354-08:002009-11-28T23:59:55.354-08:00Great looking cannoli. Really liked your apricot p...Great looking cannoli. Really liked your apricot pistachio filling too.<br />That's quite a scientific approach to cannoli forms! :)Aparna Balasubramanianhttps://www.blogger.com/profile/02989967318453941084noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-63007943747275223222009-11-28T10:20:20.977-08:002009-11-28T10:20:20.977-08:00Shawn... Thank you for the kind words. :-) All t...Shawn... Thank you for the kind words. :-) All the photos and step-by-step is to remind myself what I did should I come back to make a recipe. You know me and my poor memory or is that "selective hearing and memory"? lolEat4Funhttps://www.blogger.com/profile/06237686995789001536noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-43140717148931461632009-11-27T22:23:02.632-08:002009-11-27T22:23:02.632-08:00Wow! John you really do a nice job with these chal...Wow! John you really do a nice job with these challenges. You make everything look easy! I really enjoy the step by step procedures and pictures. Your time and effort really do shine. Once again you wow me with your own individual ideas that you bring to every recipe. Your diagram of your handmade cannoli tool was amazing! Keep up the good work! As always, thank you for sharing :)shawnnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-67347826989489127372009-11-27T19:26:19.000-08:002009-11-27T19:26:19.000-08:00Wow! Thats some cannoli form =D. Love the innova...Wow! Thats some cannoli form =D. Love the innovation! <br /><br />Everything looks delicious John!Laurenhttps://www.blogger.com/profile/11062356325591319347noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-61457112126604541882009-11-27T19:24:08.771-08:002009-11-27T19:24:08.771-08:00LOVED your blueprints!! Had to link to them from m...LOVED your blueprints!! Had to link to them from my blog :DJulie @ Willow Bird Bakinghttp://willowbirdbaking.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-45989295257370138532009-11-27T18:29:35.774-08:002009-11-27T18:29:35.774-08:00great idea with the tubes...very nicegreat idea with the tubes...very niceshttp://forkbootsandapalette.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-85755700462940846472009-11-27T13:12:44.205-08:002009-11-27T13:12:44.205-08:00Great job
your cannoli and the all project look am...Great job<br />your cannoli and the all project look amazing :-)Pontchhttps://www.blogger.com/profile/10676896949050711930noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-25592747566305926662009-11-27T08:25:28.140-08:002009-11-27T08:25:28.140-08:00John, little did I know you were an architect of c...John, little did I know you were an architect of cannoli forms! What a brilliant and inexpensive idea..plus I love the fact that you can simply 'squeeze' it to release the cannoli shells! That said, your cannoli turned out gorgeous..great blistering, and the filling is to die for. Love the Grand Marnier and apricots! Thanks so much for 'deep frying' with me this month! :)Lisahttps://www.blogger.com/profile/13053407953063654982noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-3906952561875310302009-11-27T08:13:36.046-08:002009-11-27T08:13:36.046-08:00I adore the plan and the result. love the step by ...I adore the plan and the result. love the step by step pictures.Wichttps://www.blogger.com/profile/16168306938388023749noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-64275646513048431082009-11-27T08:07:19.723-08:002009-11-27T08:07:19.723-08:00Gees... John
Home made white wine vinegar and
home...Gees... John<br />Home made white wine vinegar and<br />home made ricotta and <br />Dried apricots unsalted, roasted, shelled pistachios filling.... with a..."collapsible mandrel" on your home made cannoli shells....<br />I have admit I LOVE that plan you did for your own forms I think I will do it that way next time. As always a wonderful step by step series of photos and I just love how you describe them at the end of you post.... just right!!!!Audaxhttps://www.blogger.com/profile/14576459734840482775noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-11537555289528219902009-11-27T07:08:52.746-08:002009-11-27T07:08:52.746-08:00*lol* I love your plan and the cannoli, too! Well ...*lol* I love your plan and the cannoli, too! Well done. I should have use aluminum foil as well.zorrahttps://www.blogger.com/profile/12399066614628852479noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-55806507808214193852009-11-27T06:30:09.169-08:002009-11-27T06:30:09.169-08:00As always inventive with the challenge! Love your ...As always inventive with the challenge! Love your cannoli forms :) Cheers!Annahttps://www.blogger.com/profile/11379997103105483330noreply@blogger.com