tag:blogger.com,1999:blog-2411567401209723167.post8426082399378859172..comments2024-03-15T06:48:24.071-07:00Comments on Eat4Fun: Feb 18: PralinesEat4Funhttp://www.blogger.com/profile/06237686995789001536noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2411567401209723167.post-25322897211458926782009-05-13T19:58:00.000-07:002009-05-13T19:58:00.000-07:00Jean, I hope the recipe works out for you. :)Jean, I hope the recipe works out for you. :)Eat4Funhttps://www.blogger.com/profile/06237686995789001536noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-60095182736323610182009-05-13T12:04:00.000-07:002009-05-13T12:04:00.000-07:00Wonderful! The recipe is easy. In fact I'm making ...Wonderful! The recipe is easy. In fact I'm making one right of this moment.Jeanhttp://www.pralines.comnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-72286332359339217822009-02-22T11:34:00.000-08:002009-02-22T11:34:00.000-08:00Regardless of how you think they turned out, they ...Regardless of how you think they turned out, they still look yummy! I have a great recipe for pralines that I cut out of an old southern magazine like 10 years ago..now I just have to find it..lol<BR/><BR/>Anyway, I'm here for another reason. I want to pass this award to you. Love your blog, food, photos and sense of humor! You can 'fetch' the award here.. ;D<BR/><BR/>http://lisamichele.wordpress.com/2009/02/22/black-sesame-lace-cookies-or-candy-and-an-award/Lisahttps://www.blogger.com/profile/13053407953063654982noreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-9013266737433100822009-02-20T05:08:00.000-08:002009-02-20T05:08:00.000-08:00Sorry to hear that the pralines weren't exactly to...Sorry to hear that the pralines weren't exactly to the mark. In Australia it is P-can nobody says P-con (except Americans). I always make praline using the dry pan method. Melt some white cane sugar in a stainless steel pan until it is brown add the cream (will boil alot) then add the nuts. Place on pachment paper allow to cool.<BR/><BR/>I think your first comment is from a spammer!!!! It looks very sus to me.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2411567401209723167.post-68197623989874834172009-02-19T23:09:00.000-08:002009-02-19T23:09:00.000-08:00this my blog .please read it!www.tangboke.cnthis my blog .please read it!<BR/><BR/>www.tangboke.cnTangboke.cnhttps://www.blogger.com/profile/14451656878327912785noreply@blogger.com