Eat4Fun

Welcome to Battle Bulk Sausage. A flavorful breakfast sausage is the key to making good Sawmill Gravy (aka sausage gravy). There are many co...

My dad flew into town and we were invited to a celebratory Chinese banquet. Part of the celebration - Dragons, lion dancers and lots of fire...

I should have finished up the gardening today - planting the Brussels sprouts and the sunflowers, but it was too hot to till and work the so...

I have the leftover roast beef from last night. I figure the way to tenderize the beef is to cook it in some liquid. My craving for the day ...

I defrosted a beef top round roast. My original intent was to run an experiment with the beef. An Experiment? Yep, a cooking experiment. :-)...

On a previous shopping trip, I found sausage gravy in a can! Like the Loch Ness Monster and Bigfoot, I've heard of this mythical product...

We're supposed to have a few dry days through the weekend. Today, without getting soaked, I was able to look at the beets and carrots I ...